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- Contact Person : Ms. Shao Janet
- Company Name : Jinan Shuangmai Beer Materials Co., Ltd.
- Tel : 86-531-88260047
- Fax : 86-531-88664330
- Address : Shandong,Jinan,Westend of North Huashan Road, Licheng District, Jinan, Shandong, China
- Country/Region : China
- Zip : 250100
beer dry yeast
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dry ale yeast pitching instructionsRefer to inner sachet label for recommended pitching rates.
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Dry Ale Yeast
Saflager s-23
REHYDRATION INSTRUCTIONS
1.Add the dry yeast in approximately 10 times its own weight of sterile water or wort at: 27±3c safbrew and safale
23c±3c for saflager
After a15-30 minute rest ,maintain a gentle stirring for another 30 minutes.
Pitch into FV.
2.Alternatively,progressively sprinkle the dry yeast in the FV providing the temperature of the wort is above 20C.After a 15-30 minuterest ,mix the wort using aeration
pitching instructions
Refer to inner sachet label for recommended pitching rates.
NET: 500g
Update Date:2011-4-7 2:56:16
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